After our short stop over at Vanille Cafe & Patisserie we roamed around for awhile. We then ended up at Tabléa Chocolate Café in Ayala Center Cebu's 3rd Level near Rai Rai Ken. They do not have a space really just a small kiosk where you can sit down and indulge in delectable cocoa-made pastries and even the hot drink we all loved way back when Hershey's Cocoa was not readily available. :P
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| The pantry and their wide selection of pastry goodness. :) |
Since I am not really a fan of anything near caffeine, I ordered the Tablea Layered Cake which is only Php85 a slice! Look at that?! The cake is made from powdered cocoa and with a custard like filling in the middle then drizzled with cocoa syrup. Nom nom nom! :h
WOW! Totally yummy! The price isn't that bad at all!
This is Choco Frio at Php110 and placed on a tall glass good for sharing! I took a few sips and had a little to many of the cake. Intoxicated! >_< I am not really used to this huge dosage of cocoa and my oh my, my world was starting to get dizzy! xD
Word of advice: Have water with the cake instead! :P
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