Linamnam 2nd Edition Book Launch

FTW! Blog, Linamnam Second Edition, Book Launch
Anvil Publishing and National Book Store, together with SM City Cebu and Cafe Laguna will launch the new edition of the bestselling title  Linamnam by Claude Tayag and Mary Ann Quioc on January 19, 2014,  6 PM at The North Wing Atrium, SM CITY CEBU.  The latest edition  features fourteen of the best of Cebu cuisine like Zubuchon, NL Café, Chicka-an sa Cebu, Azul Tuslob Buwa, Café Laguna and Tatang’s Extra Crispy Skin Lechon Food court . Linamnam 2 is a collection of the best food from  all over the Philippines and the restaurants that serve them. The introduction reads“…not only do Claude and Mary Ann lead the reader to the best eats (of ) every region…, but also the why’s and how’s of what makes each dish unique and outstanding in its own right.”  

FTW! Blog, Linamnam Second Edition, Book Launch
From Anton Diaz, blogger and founder of Our Awesome Planet “When it comes to really good food around the Philippines, I rely on Claude Tayag for the best secret foodie places to eat. Claude is a true foodie, a well–respected chef, and a well–loved author.”

TV anchor and host Ces Drilon writes “Linamnam is the book I never leave home without when traveling around the country. (It)  has been a great guide in discovering places to eat. It’s not just a guide, it also provides the historical insight into the food you eat.” 

Cebu foodies are all invited to the launch where they can get signed copies of the book at launch prices and also win gift certificates from Zubuchon, Azul Tuslob Buwa, and Tatang’s Extra Crispy Skin Lechon.

Linamnam is now available in the food and travel sections of all National Bookstore and Powerbooks nationwide.

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