I love pan de sal and who doesn't? I remember back when I was in grade school and I'd be waking up pretty early to get these freshly baked straight out of the oven.When I spend my summer vacation in Manila, I would head out early with my Lola Pening's house help to buy some. The lines would snake through til the next block. This staple is not only exclusive during breakfast. I could have it any time of the day, a replacement for the white rice Filipinos also love.
I got my fix from the branch near Gaisano Grand Mall of Mactan. Just a short tricycle ride away. Each one is sold at Php2.00 and rich in green leafy nutrients from fiber, beta carotene, vitamin C, protein, iron and potassium.
Opens 24/7 you can totally get your pan de sal fix anytime of the day!
When you order you get these babies straight from their custom made oven. Freshly baked daily and packed on their eco friendly brown paper bag.
Crunchy exterior baked to perfection. The softness and freshness when bitten is something you would love to eat over and over again. I bought 5 pieces and I badly needed a refill. It was that good!
Look a malunggay leaf trapped in on of those crevices. Yum! Pan de sal has never been this good!
Here are a few pan de sal combos I love:
Pan de sal + a slice of cheese + mil
Pan de sal + nutella + milk
Pan de sal + Pork and Beans
Pan de sal + nutella + banana
Pan de sal + peanut butter + coffee
Pan de sal sliced in half + tomato sauce + grated cheese + hotdog slices = mini pizzas! :D
That's just one of the many things you can go and create with the ever loved pan de sal. What's your favorite pan del sal combo? Share yours on the comment box below. :)
Budong Malunggay Pandesal
Baking 24/7
Other Branches:
- Opon heading to the market
- Basak, Lapu-Lapu
- Canduman, Mandaue
- Ibabao, Mandaue
- Consolacion
- A.S Fortuna
The Verdict:
I love that it's healthy so I do not feel any remorse eating more than I need to. Affordable and freshly baked, what more could you ask for? I could use some right now.
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